Browse our fine wine selection
Stone Mountain Wine Cellars is dedicated to the production of its superb Norton grape and fruit wines among others. It is located in the beautiful Stone Mountains of Central Pennsylvania.
Red Wines - Listed Dry to Sweet
Aged a full year in oak barrels
Nicely balanced, young dry wine. 2016 PA Farm Show Bronze Award, 2017 PA Wine Competition Bronze Award.
Our flagship grape, dry.
Dry Red wine aged with oak component. Made from Norton and Merlot grapes.
Relatively young wine with solid oak component
Our driest version of this full bodied wine
Newest vintage of Zinfandel.
Slightly sweet, with nice tannins
Blend of our Norton and Blueberry wines, semi-sweet
Plenty of fruit flavors derived primarily from the foxy old American stand-by, Concord
Semi-sweet red wine, blend of Marquette, Norton and Muscat grapes.
Remembering Annie’s faithful dog “Ginger:
Primarily Vidal plus a splash of Norton. Bettie is sweet! Our version of a White Zinfandel!
Niagara and Fredonia grape blend, light, sweet and fruity. 2007 Sliver from Pa Farm Show, 2009 Bronze from Pa Farm Show, 2011Gold from PA Farm Show, 2011 Silver From PA Wine Competition, 2012 Sliver From PA Farm Show, 2012 Gold from PA Wine Competition, 2013 Double Gold PA Wine Competition, 2013 Silver from PA Farm Show, 2014 Silver PA Wine Competition, 2014 Bronze PA Farm Show, 2015 Silver PA Wine Competition, 2015 Silver PA Farm Show, 2016 Silver From PA Wine Competition, 2016 Bronze PA Farm Show, 2017 Bronze PA Wine Competition, 2018 Gold PA Wine Competition, 2019 Silver PA Wine Competiton
Two of our most versatile wines (Norton and Vignoles) were used to create this sweet red wine.
A combination of Cayuga and Niagara grapes – nicely sweet. 2010 PA Farm Show Bronze Award, 2013 PA Farm Show Bronze Award, 2015 PA Farm Show Silver Award
Our “port style wine”. Rich, smooth and sweet. 20% alcohol
Young dry Flagship grape
Our Newest Norton Release
White Wines - Listed Dry to Sweet
Not a left-coast knock-off, but a pleasant, fruity Chardonnay experience. Naked and dry.
Made from a cold-hardy varietal. Has aromas of apricot, muscat, pineapple & Citrus. Nearly dry. Pairs well with salads, seafood, chicken or pork. SOLD OUT
Light bodied balance of fruit and mineral flavors. Nearly dry and goes well with fish, pork, Thai and Chinese cuisine.
An off-dry light varietal white wine
A semi-sweet varietal white wine, light and smooth
Semi-sweet white wine, nice blend of sweetness and acid
We used our Muscat grapes to make this slightly sweet crisp, often requested wine 2019 PA Wine Competition Bronze Award
The Niagara grape is the primary source of fruitiness in this semi-sweet white wine. 2019 PA Wine Competition Bronze Award
A light, fruity white varietal with a sweet finish.
A sinfully sweet marriage of Cayuga and Vignoles. 2011 PA Farm Show Bronze Award, 2013 PA Wine Competition Gold Award, 2018 PA Wine Competition Silver Award
A semi-sweet mixture of muscat and strawberry.
A fresh clean semi-sweet pleaser with light apple flavor.
Full-bodied, moderately sweet, made from 100% blackberries
Great for summer sipping.. SOLD OUT
A wonderfully fruity wine made from 100% blueberries.
Semi-sweet, bursting with flavor from Morello cherries
Semi-dry, tastes like eating fresh elderberries SOLD OUT
Totally off the wall, also works well for cooking. Apple wine with a “bite”!
A blend of several peach varieties, semi-sweet.
A semi sweet blend of several pear varieties.
A mix of plum varieties from Early Golden to Santa Rosa; sweet. 2010 PA Farm Show Silver Award.
A combination of red & black raspberries, sinfully sweet. 2011 PA Farm Show Bronze Award, 2015 PA Farm Show Bronze Award
A semi-sweet “Strawberry Blonde” version.
Semi-sweet apple wine spiced with cloves and cinnamon. Serve chilled in
Summer, warmed in Winter.
Ice apple wine. Sweet, full-bodied golden dessert wine.
Semi-sweet and slightly effervescent. 2019 PA Wine Competition Bronze Award
We accept VISA, Mastercard and Discover.